Blue Origin achieves first landing of reused New Glenn rocket booster
Eight people remain in hospital after Kyiv shooting, mayor says
North Korea launches multiple short-range ballistic missiles toward sea
Russian attacks kill at least 2 as Ukraine strikes a Russian drone factory
Republicans plan big spending to keep Ohio's Senate seat. A bribery scandal adds to their challenges
To make hosting less stressful, strive for connection and not perfection
Sociedad's Matarazzo: The American coach who studied math at Columbia and grew up watching Maradona
Nathalie Baye, French actor known for her warmth and versatility, dies at 77
Broccoli Cheese Casserole
Prep Time: PT10M
Cook Time: PT30M
Total Time: PT40M
Yield: 6 portions
Nutritional Facts: Show
Nutrition Facts
Per Serving (Serves 6)
| Energy | 767 kcal |
| Total lipid (fat) | 71 g |
| Fatty acids, total saturated | 25.5 g |
| Fatty acids, total trans | 0 g |
| Carbohydrate, by difference | 13.5 g |
| Fiber, total dietary | 3 g |
| Sugars, total including NLEA | 2 g |
| Protein | 21 g |
| Cholesterol | 167.5 mg |
| Sodium, Na | 1260.5 mg |
| Calcium, Ca | 554 mg |
| Iron, Fe | 1.5 mg |
| Potassium, K | 388 mg |
| Vitamin D (D2 + D3) | 1 µg |
Note: The information shown is estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.
"This easy-to-make broccoli bake, topped with crunchy Ritz crackers, is perfect for both special occasions and weeknight dinners."
Main Ingredients
- - Cooking spray
- 1/2 c. (1 stick) - Butter
- 1 (15-oz.) can - Cream of mushroom soup
- 2 large, beaten - Eggs
- 1 c. - Mayonnaise
- 2 c. - Shredded cheddar
- 3/4 c. - Freshly grated Parmesan
- 1 tbsp. - Dijon mustard
- to taste - Kosher salt
- to taste - Freshly ground black pepper
- 1 lb. - Frozen chopped broccoli, defrosted
- - Crushed RITZ Crackers
- - Freshly chopped parsley, for garnish
- Step 1 Fire up your oven to 350º and get a casserole dish ready with cooking spray. Melt the butter in a big saucepan. Add in soup, eggs, mayo, cheddar, Parmesan, and mustard. Season with salt and pepper.
- Step 2 Lay the broccoli on the bottom of your dish. Drench it with the saucepan mix and cover it all with crushed Ritz crackers.
- Step 3 Pop it in the oven until golden and bubbly, around 30 minutes.
- Step 4 Finish it off with some parsley on top before serving.
Main Ingredients
- - Cooking spray
- 1/2 c. (1 stick) - Butter
- 1 (15-oz.) can - Cream of mushroom soup
- 2 large, beaten - Eggs
- 1 c. - Mayonnaise
- 2 c. - Shredded cheddar
- 3/4 c. - Freshly grated Parmesan
- 1 tbsp. - Dijon mustard
- to taste - Kosher salt
- to taste - Freshly ground black pepper
- 1 lb. - Frozen chopped broccoli, defrosted
- - Crushed RITZ Crackers
- - Freshly chopped parsley, for garnish
